- Fresh veggies are the radish-t - Radishes
Use within 1 week
How to Store Radishes
-
Prep
Remove radish greens and gently scrub radishes under cold water to remove dirt and grit.
Keeps for 10–12 months in Freezer Zipper Bags; 5–6 months in FreezerWare™
How to Freeze Radishes
-
Wash
Wash radishes well, scrubbing off all the dirt, then slice thinly.
-
Blanch
In a large pot of boiling water, blanch slices for 2–3 mins. Then, remove and plunge in ice water for 2–3 mins.
-
Place
Place in Freezer Zipper bags or FreezerWare™ containers.
-
Freeze
Seal, removing as much air as possible (from bags). Place in the deepest part of the freezer.
-
- Rad - Radishes
-
- Curvaceous - Cucumbers
-
Protection Perfection 100 Fresh Tips